4 Gluten-Free Apps for your Super Bowl Sunday 2020

It’s that time of year again when family and friends come together to eat, drink, and yell at the television. I’m personally one of those folks that watch for the commercials and halftime show, but that doesn’t mean I’m not still all about the game-time food! Check out some of my favorite game-day finger foods!

Homemade Baked Falafel and Tzatziki Dip

Falafel is one of the greatest gifts known to gluten-free folks and vegetarians. Crispy, flavorful, and fried, it is hard to be dissatisfied with a fresh falafel ball. Want to take it up a notch? Dip those balls in some hummus for some chickpea on chickpea action your tastebuds will dream about. Falafel is a…

Happy New Year!

2019 was an intense year filled with many milestones and a whole lot more love! In 2020 I’ll be revisiting my intentions for Square Plate Round Table and sharing a little bit more about my mission. Here’s a little preview: Square Plate: I want to say this one up front- It is my strong opinion…

Life Gets in the Way

Behind the Instagram facade, the filters, the carefully curated drool-inducing food porn, and pictures of seemingly flawless beauty will always be a hectic, messy, far from perfect human. I’m not just talking about my own experience (and if you have seen anything I’ve done “flawless is not a word I can use to describe it…

Happy Belly Quiche Lorraine

I am obsessed with quiche. It’s like a pie- but savory, and no one will judge you when you eat it for breakfast. Take a simple pie crust, a filling base of eggs and milk, and toss in basically anything and you have a sliceable meal in a pie pan. Quiche Lorraine is probably the…

Who Cut the Cheese? (With Cashew Cheese Recipe)

Real talk time. New Year’s resolutions are hard. I often want to change too much all at once… and fail at it all at once, going down in a blaze of potato-chip covered glory. If you read the Welcome to The Table page, you know I love all things salt, fat, and sugar. So naturally,…